Creamy Chicken Plate

     

                   

             Creamy Chicken Plate

The ultimate easy comfort food for a wholesome dinner win!

 Ingredients :

1 lb chicken breast, sliced

1 tbsp olive oil

1 tsp garlic powder

Salt & pepper to taste

1/2 tsp paprika

1/2 cup heavy cream

1/4 cup cream cheese

1/4 cup chicken broth

1 cup white rice

1 cup frozen peas

1 cup baby carrots

1/2 tsp cumin (optional, for veggies)

 How to Make It :

 Season & Sear the Chicken:

In a skillet, heat olive oil and toss in sliced chicken. Season with garlic powder, paprika, salt, and pepper for that perfect easy comfort meal flavor explosion. Sear until golden and cooked through—weeknight dinner magic in minutes.

 Make That Creamy Sauce:

Lower heat and stir in cream cheese, heavy cream, and chicken broth. Simmer until it thickens into a rich, velvety sauce—best creamy chicken ever vibes, perfect for cozy nights.

 Boil the White Rice:

In a saucepan, cook white rice with a pinch of salt until fluffy. This is your go-to base for hearty dinners—light, fluffy, and so satisfying.

 Steam the Veggies:

In a separate pot, steam baby carrots and peas until tender. For an easy healthy side, add a pinch of cumin for depth and color. Simple, vibrant, and delicious.

 Plate & Serve:

Layer fluffy rice, creamy chicken, and vibrant veggies on a plate. This feel-good balanced dinner is everything you need for a winning mealtime.

Prep Time: 10 minutes | Cook Time: 25 minutes | Total Time: 35 minutes | Serving: 2 persons

Calories: ~580 per serving | Protein: ~38g per serving